Thursday, February 10, 2011

Egg and Honey Hydrating Facial Mask


  • 1 egg
  • 1/4 cup of coconut oil
  • 1 teaspoon of honey

Scramble the egg and gradually add honey and coconut oil. The mass should look like mayonnaise. If it is too thick, add more coconut oil. If it is too runny, add a bit more honey.
Pour the mass into a plastic cup, close the cup tightly, and leave in the fridge overnight.
This mask is ready to be applied the next day. Scoop up some of the mask and freely apply all over the face. Leave it to rest for 10 minutes and then wash off with lukewarm water.
Keep the rest of the mask in the freezer and use any time your dried and tired face needs a moisture boost.

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